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Click here to view the 2019 top 20 finalists.

2019 U.S. CHAMPION

Team Guggisberg Doughty Valley
Guggisberg Cheese
Millersburg, OH
Baby Swiss Wheel
Champion Round Score: 98.543

2019 First Runner Up

Marieke Gouda Team
Marieke Gouda
Thorp, WI
Marieke Gouda Premium
Champion Round Score:  98.419

2019 Second Runner Up

Marieke Gouda Team
Holland's Family Cheese
Thorp, WI
Marieke Gouda Overjarige
Champion Round Score:  98.39

Results are in score order with only the top five scores listed.

2019 United States Championship Cheese Contest

66. Lowfat Cheeses

Maker/Team
Company
Location
Score
Place
Description
Dave Buholzer
Klondike Cheese Co.
Monroe, WI
98.50
Best of Class
Odyssey Fat Free Feta
Ricotta
Lactalis American Group, Inc.
Buffalo, NY
98.45
Second Award
Low Fat Ricotta
Team Lake Norden
Agropur
Lake Norden, sd
98.40
Third Award
Lite Mozzarella
Steve Webster
Klondike Cheese Co.
Monroe, WI
98.25
Odyssey Low Fat Feta
Ricotta
Lactalis American Group, Inc.
Buffalo, NY
98.25
Low Fat Ricotta
Dave Zielazowski
Lactalis U.S.A., Inc.
Merrill, WI
98.25
Rondelé Garlic & Herbs Gourmet Spreadable Cheese
Ricotta
Lactalis American Group, Inc.
Buffalo, NY
97.95
Low Fat Ricotta
Maple Leaf Cheesemaking Team
Maple Leaf Cheesemakers, Inc.
Monroe, wi
 
Low Fat Cheddar
Terry Lensmire
Agropur
Weyauwega, WI
 
fat free feta
Micah Klug
Agropur
Weyauwega, WI
 
fat free feta