|
|
|
|
2015 United States Championship Cheese Contest Results
Please note: Entries from Class 78 and Class 77 were combined into Class 77 -- Soft & Semi-soft Mixed Milk Cheeses.
2015 U.S. Championship Cheese Contest results are complete! Please note that only the top five scores in each class are displayed, yet all entries are listed in order of place.
2015 U.S. CHAMPION
Team Guggisberg Sugarcreek
Guggisberg Cheese
Millersburg, OH
Swiss Wheel
Champion Round Score: 98.496 |
2015 First Runner Up
John (Randy) Pitman
Mill Creek Cheese
Arena, WI
Brick Cheese
Champion Round Score: 98.389
|
2015 Second Runner Up
Kiel Production Team
Land 0 Lakes, Inc.
Kiel, WI
Medium Cheddar
Champion Round Score: 98.337
|
Results are in score order with only the top five scores listed. 2015 United States Championship Cheese ContestSimply Artisan Reserve Litehouse Sandpoint, Idaho 98.90 Best of Class Double Creme Gorgonzola, full of creamy single-source milk Caves of Faribault Team Caves of Faribault Faribault, Minnesota 97.95 Second Award AmaGorg cave Aged Gorgonzola Imperia Foods Montfort WI team Arthur Schuman Inc Fairfield, NJ 97.90 Third Award Montforte Gorgonzola Wheel Team Sartori Sartori Company Plymouth, Wisconsin 97.10 Sartori Reserve Dolcina Gorgonzola Team Willard North Hendren Co-op Dairy Willard, WI 97.05 Black River Gorgonzola cheese Imperia Foods Montfort WI team Arthur Schuman Inc Fairfield, NJ Montforte Gorgonzola Wheel Jeff Allen BelGioioso Cheese Inc. Green Bay, WI CreamyGorg(r) Simply Artisan Reserve Litehouse Sandpoint, Idaho creamy Gorgonzola Team Seymour Great Lakes Cheese Seymour, Inc. Seymour, WI Gorgonzola Team Hook Hook's Cheese Company, Inc. Mineral Point, WI Gorgonzola Dolce Carr Valley Cheese Makers Carr Valley Cheese Co. Inc. LaValle, WI Glacier Point Gorgonzola Oregonzola Rogue Creamery Central Point, OR Oregonzola
|
MyEntries©